Comments on: Not that kind: Banana Bread http://www.kitchenist.com/cooking/bread/not-that-kind-banana-bread/2011 A cooking blog Fri, 30 Jul 2010 04:17:33 -0700 hourly 1 http://wordpress.org/?v=3.0 By: February round-up – A cooking blog - Kitchenist http://www.kitchenist.com/cooking/bread/not-that-kind-banana-bread/2011#comment-1234 February round-up – A cooking blog - Kitchenist Mon, 01 Mar 2010 22:26:11 +0000 http://www.kitchenist.com/?p=2011#comment-1234 [...] been keeping up with my resolution to bake more bread, first thinking up a new kind of Banana Bread, and then getting quick and dirty with Nigella’s Lazy [...] [...] been keeping up with my resolution to bake more bread, first thinking up a new kind of Banana Bread, and then getting quick and dirty with Nigella’s Lazy [...]

]]> By: Hannah http://www.kitchenist.com/cooking/bread/not-that-kind-banana-bread/2011#comment-1049 Hannah Wed, 10 Feb 2010 02:38:34 +0000 http://www.kitchenist.com/?p=2011#comment-1049 I'm so fascinated by this. I'm definitely going to have to try it soon. I’m so fascinated by this. I’m definitely going to have to try it soon.

]]> By: maya http://www.kitchenist.com/cooking/bread/not-that-kind-banana-bread/2011#comment-1036 maya Sat, 06 Feb 2010 12:02:36 +0000 http://www.kitchenist.com/?p=2011#comment-1036 i bet you could use this dough to make heavily cinnamon swirl bread. and that's exactly what i'm going to do. cheers! i bet you could use this dough to make heavily cinnamon swirl bread. and that’s exactly what i’m going to do. cheers!

]]> By: Ele http://www.kitchenist.com/cooking/bread/not-that-kind-banana-bread/2011#comment-1034 Ele Fri, 05 Feb 2010 21:32:15 +0000 http://www.kitchenist.com/?p=2011#comment-1034 Hil- Yeah, it's a little sweet, just like the last one. Definitely time to try a truly savoury bread next! Hil- Yeah, it’s a little sweet, just like the last one. Definitely time to try a truly savoury bread next!

]]> By: Hilary http://www.kitchenist.com/cooking/bread/not-that-kind-banana-bread/2011#comment-1033 Hilary Thu, 04 Feb 2010 10:32:06 +0000 http://www.kitchenist.com/?p=2011#comment-1033 This sounds kind of weird, but very cool. Does it taste slightly sweet in the same way, say, the milk and honey bread does? And I agree - the term banana bread bothers me more than it should! This sounds kind of weird, but very cool. Does it taste slightly sweet in the same way, say, the milk and honey bread does?

And I agree – the term banana bread bothers me more than it should!

]]> By: Chris http://www.kitchenist.com/cooking/bread/not-that-kind-banana-bread/2011#comment-1031 Chris Thu, 04 Feb 2010 03:16:22 +0000 http://www.kitchenist.com/?p=2011#comment-1031 Mmmm that looks really good.. I really like the peanut butter and Nutella idea.. I haven't had Nutella around the house since high school though.. I'm a little sad to hear that the banana bread I love is really cake.. Much harder to justify a couple pieces.. Mmmm that looks really good.. I really like the peanut butter and Nutella idea.. I haven’t had Nutella around the house since high school though.. I’m a little sad to hear that the banana bread I love is really cake.. Much harder to justify a couple pieces..

]]> By: Lynna http://www.kitchenist.com/cooking/bread/not-that-kind-banana-bread/2011#comment-1028 Lynna Wed, 03 Feb 2010 20:45:02 +0000 http://www.kitchenist.com/?p=2011#comment-1028 Very interesting! What a great idea. I just recently found your blog and can't wait to make that cauliflower and chickpea stew tonight! Very interesting! What a great idea. I just recently found your blog and can’t wait to make that cauliflower and chickpea stew tonight!

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