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Guest Post: The Beat That My Heart Skipped

Guest Post: Slow-Baked Beans with Maple Syrup

Just dropping in to let you all know about my guest post at The Beat That My Heart Skipped, a new UK design blog by stylist Rohini Wahi. Covering interiors, product design, travel, book reviews and food, this site is a great of source of daily inspiration. I was contacted by Food Editor Louise to contribute to the weekly food feature.

The recipe I’ve shared, Slow-Baked Beans with Maple Syrup, is perfect for Autumn: sweet, spicy and soul-warming. I’d love for you to head over and check it out- I hope you like it!

2 comments

  1. [...] Pasta Sauce. This hearty lentil-packed dish that can be served over just about anything. I also let you know about my guest post at The Beat That My Heart Skipped, where I shared my recipe for Slow-Baked [...]

  2. Helene says:

    Hi Ele,

    Sorry to hear about your Grandma, I lost mine last Christmas – I know it can be hard but it does get better, better – not easier!

    Is there any chance you could e mail me the recipe for your baked beans, I cannot find ot on The Beat That My Heart Skipped anymore – and I need to eat it this week, seriously, I NEED it!!

    Much love,

    Helene