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	<title>Comments on: Guest Post: The Beat That My Heart Skipped</title>
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	<link>http://www.kitchenist.com/cooking/other/guest-post-the-beat-that-my-heart-skipped/1543</link>
	<description>A cooking blog</description>
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		<title>By: Helene</title>
		<link>http://www.kitchenist.com/cooking/other/guest-post-the-beat-that-my-heart-skipped/1543#comment-984</link>
		<dc:creator>Helene</dc:creator>
		<pubDate>Sun, 24 Jan 2010 14:49:53 +0000</pubDate>
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		<description>Hi Ele,

Sorry to hear about your Grandma, I lost mine last Christmas - I know it can be hard but it does get better, better - not easier!

Is there any chance you could e mail me the recipe for your baked beans, I cannot find ot on The Beat That My Heart Skipped anymore - and I need to eat it this week, seriously, I NEED it!!

Much love,

Helene</description>
		<content:encoded><![CDATA[<p>Hi Ele,</p>
<p>Sorry to hear about your Grandma, I lost mine last Christmas &#8211; I know it can be hard but it does get better, better &#8211; not easier!</p>
<p>Is there any chance you could e mail me the recipe for your baked beans, I cannot find ot on The Beat That My Heart Skipped anymore &#8211; and I need to eat it this week, seriously, I NEED it!!</p>
<p>Much love,</p>
<p>Helene</p>
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		<title>By: November round-up &#8211; A cooking blog - Kitchenist</title>
		<link>http://www.kitchenist.com/cooking/other/guest-post-the-beat-that-my-heart-skipped/1543#comment-819</link>
		<dc:creator>November round-up &#8211; A cooking blog - Kitchenist</dc:creator>
		<pubDate>Tue, 01 Dec 2009 17:53:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.kitchenist.com/?p=1543#comment-819</guid>
		<description>[...] Pasta Sauce. This hearty lentil-packed dish that can be served over just about anything. I also let you know about my guest post at The Beat That My Heart Skipped, where I shared my recipe for Slow-Baked [...]</description>
		<content:encoded><![CDATA[<p>[...] Pasta Sauce. This hearty lentil-packed dish that can be served over just about anything. I also let you know about my guest post at The Beat That My Heart Skipped, where I shared my recipe for Slow-Baked [...]</p>
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