Comments on: Memories of cheesecake: Ricotta Tart with Chocolate Crust http://www.kitchenist.com/cooking/sweet/memories-of-cheesecake-ricotta-tart-with-chocolate-crust/553 A cooking blog Fri, 10 Sep 2010 16:29:24 -0700 hourly 1 http://wordpress.org/?v=3.0.1 By: Ele http://www.kitchenist.com/cooking/sweet/memories-of-cheesecake-ricotta-tart-with-chocolate-crust/553#comment-671 Ele Sat, 31 Oct 2009 13:58:33 +0000 http://www.kitchenist.com/?p=553#comment-671 Vicki- Oh, wow- cheesecake with an Oreo cookie crust? I'm salivating here. I haven't tried a cheesecake since I made this, and am still working up to the slightly scary water bath. Yours sounds so good! Vicki- Oh, wow- cheesecake with an Oreo cookie crust? I’m salivating here. I haven’t tried a cheesecake since I made this, and am still working up to the slightly scary water bath. Yours sounds so good!

]]> By: Vicki Randle http://www.kitchenist.com/cooking/sweet/memories-of-cheesecake-ricotta-tart-with-chocolate-crust/553#comment-665 Vicki Randle Fri, 30 Oct 2009 16:47:07 +0000 http://www.kitchenist.com/?p=553#comment-665 This looks wonderful! When making regular cheesecake I always use Oreo cookie crumbs rather than graham cracker crumbs so the idea of a chocolate crust seems perfectly natural to me. Will have to give this a try! This looks wonderful! When making regular cheesecake I always use Oreo cookie crumbs rather than graham cracker crumbs so the idea of a chocolate crust seems perfectly natural to me. Will have to give this a try!

]]> By: Strangely familiar: Lemon and Semolina Buttermilk Cake with Fresh Strawberries - A cooking blog - Kitchenist http://www.kitchenist.com/cooking/sweet/memories-of-cheesecake-ricotta-tart-with-chocolate-crust/553#comment-364 Strangely familiar: Lemon and Semolina Buttermilk Cake with Fresh Strawberries - A cooking blog - Kitchenist Tue, 04 Aug 2009 18:22:25 +0000 http://www.kitchenist.com/?p=553#comment-364 [...] the classic flavour combination. (Unfortunately, my mum never makes this cake anymore, being obsessed with cooked fruit desserts.) To stand up to these additions, I was after a specific kind of recipe. A light, fluffy [...] [...] the classic flavour combination. (Unfortunately, my mum never makes this cake anymore, being obsessed with cooked fruit desserts.) To stand up to these additions, I was after a specific kind of recipe. A light, fluffy [...]

]]> By: Ele http://www.kitchenist.com/cooking/sweet/memories-of-cheesecake-ricotta-tart-with-chocolate-crust/553#comment-195 Ele Sun, 28 Jun 2009 20:34:34 +0000 http://www.kitchenist.com/?p=553#comment-195 Ashley, I'd never heard of it before this recipe, but I'm a total convert. It feels so virtuous compared to using cream cheese (which only tricks you into eating more, unfortunately)! Ashley, I’d never heard of it before this recipe, but I’m a total convert. It feels so virtuous compared to using cream cheese (which only tricks you into eating more, unfortunately)!

]]> By: Ashley http://www.kitchenist.com/cooking/sweet/memories-of-cheesecake-ricotta-tart-with-chocolate-crust/553#comment-187 Ashley Sun, 28 Jun 2009 16:29:12 +0000 http://www.kitchenist.com/?p=553#comment-187 I've never baked sweet things with ricotta but this definitely convinces me I should! I’ve never baked sweet things with ricotta but this definitely convinces me I should!

]]> By: Ele http://www.kitchenist.com/cooking/sweet/memories-of-cheesecake-ricotta-tart-with-chocolate-crust/553#comment-127 Ele Sun, 14 Jun 2009 23:12:38 +0000 http://www.kitchenist.com/?p=553#comment-127 Justin, thanks :) It certainly was a nice foil for the lemon filling. Justin, thanks :) It certainly was a nice foil for the lemon filling.

]]> By: justcooknyc http://www.kitchenist.com/cooking/sweet/memories-of-cheesecake-ricotta-tart-with-chocolate-crust/553#comment-125 justcooknyc Sun, 14 Jun 2009 14:13:10 +0000 http://www.kitchenist.com/?p=553#comment-125 the chocolate crust is a great touch the chocolate crust is a great touch

]]> By: Ele http://www.kitchenist.com/cooking/sweet/memories-of-cheesecake-ricotta-tart-with-chocolate-crust/553#comment-99 Ele Thu, 11 Jun 2009 22:01:48 +0000 http://www.kitchenist.com/?p=553#comment-99 Claire- you should, it's really good! Larissa- I totally know what you mean. The only place I like a graham cracker is holding up a s'more. This crust is really, really good. Claire- you should, it’s really good!

Larissa- I totally know what you mean. The only place I like a graham cracker is holding up a s’more. This crust is really, really good.

]]> By: Larissa http://www.kitchenist.com/cooking/sweet/memories-of-cheesecake-ricotta-tart-with-chocolate-crust/553#comment-95 Larissa Thu, 11 Jun 2009 21:32:17 +0000 http://www.kitchenist.com/?p=553#comment-95 I love ricotta cheesecake and chocolate crust is so much better than that pathetic graham cracker crust ....maybe it's just me but it seems like a total waste of calories. I love ricotta cheesecake and chocolate crust is so much better than that pathetic graham cracker crust ….maybe it’s just me but it seems like a total waste of calories.

]]> By: Claire http://www.kitchenist.com/cooking/sweet/memories-of-cheesecake-ricotta-tart-with-chocolate-crust/553#comment-85 Claire Mon, 08 Jun 2009 15:16:49 +0000 http://www.kitchenist.com/?p=553#comment-85 I want to try this! I want to try this!

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