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Tag: British

The Best of Both Worlds: Homemade Custard Creams

Custard Creams

What is your favourite cookie? No, I don’t mean cookie recipe (though I’ll take those, too), but your favourite commercial cookie. That four-letter word is one us home bakers are reluctant to utter, but let’s be honest with ourselves- everyone’s got one. Read more…

Baked Britishism: “Lemonade” Scones

Lemonade Scones

When I first moved to the UK, I went through something of an adjustment period. Understandable for anyone in a new country, but what affected me probably isn’t what you’d expect. It wasn’t the culture, the food, or the people that threw me, it was the language. Read more…