Food Blog

Design Finds

Cookbook Reviews

Recipe Index

Tag: stromboli

A good thing: Stromboli with Pesto and Sundried Tomatoes

stromboli before baking

We eat a lot of pizza around here. I’d say it makes an appearance slightly more often than once a week- maybe once every 6 days? My go-to dough recipe is so quick to put together that it’s become a bit of a fallback. Even if there’s nothing more than a ball of mozarella in the fridge and some passata in the cupboard, we can still manage to rustle up a pretty good pie. Read more…