breakfast

Sunday morning leftovers: Salmon, Asparagus and Dill Frittata

Phased in: Homemade Granola

Morning Madness: Muesli

The Mother of Invention: Muffin-cup Frittatas with Pasta, Feta and Mint

Almost authentic: Scrambled Eggs with Fresh Corn

Sunday breakfast: Pain au chocolat

Breakfast or bust: Eggs in a Spicy Chickpea Purgatory

No need to forage: Green Pea Pancakes

Whats wrong with me: Tasty Tofu Scramble

Never looked so good: Apricot-Cinnamon Porridge with Peaches and Crème Fraîche