Knorr Spinach Dip
Create a creamy Knorr Spinach Dip with our easy recipe. Perfect for parties, this savory delight will have everyone craving more!
Ingredients
- 1 package frozen chopped spinach (10 oz) thawed and drained
- 1 container sour cream (16 oz)
- 1 cup mayonnaise
- 1 package Knorr Vegetable Recipe Mix (1.4 oz)
- 1 can water chestnuts (8 oz) drained and finely chopped
- 3 green onions finely chopped
- 1 round bread loaf for serving, optional
- Assorted veggies, crackers, or chips for dipping
Instructions
- In a large mixing bowl, mix all the ingredients until they are fully combined.
- For optimal taste, cover the bowl with plastic wrap and refrigerate the dip for at least 2 hours. This chilling time allows the flavors to meld together and intensify.
- If you're aiming to serve your dip in a bread bowl, carefully hollow out the round bread loaf, leaving a sturdy shell. Fill the bread bowl with the chilled Knorr Spinach Dip.
- Surround your dip with an array of colorful veggies, crackers, or chips for dipping. The contrast in textures will make every bite a delightful adventure!
